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Watermelon Caprese Sandwich
Snack

Watermelon Caprese Sandwich

10 minServes 1Nutri-Score B€€
from @s_johnson_voiceovers1 import0 cooked
Adapt this recipe

what you need

Ingredients

1 person
  • watermelon (cut into two thick bread-like slices)Produce200 g
  • mozzarella (sliced)Dairy60 g
  • tomato (sliced)Produce1 piece
  • fresh basil (leaves)Produce5 g
  • salt (to taste)Spices1 g
  • black pepper (to taste)Spices1 g
  • olive oil (for drizzling)Pantry10 ml
  • balsamic vinaigrette (for drizzling)Pantry15 ml

per serving

Nutrition

284kcal

Carbs
22 g
Proteins
13 g
Fat
16 g
Adapt tools

what you’ll use

Tools

  • knife

step by step

Method

  1. Slice the watermelon

    • Cut the watermelon into thick slices the size of bread slices.
    Step 1

  2. Layer the filling

    • Place a watermelon slice as the base.
    • Top with mozzarella slices, tomato slices and basil leaves.
    Step 2

  3. Season and close the sandwich

    • Season with salt and pepper.
    • Drizzle with olive oil and balsamic vinaigrette.
    • Top with the second watermelon slice and serve.
    Step 3
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