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Zucchini Omelette
15 minServes 2Nutri-Score B€
B
15 min
15 minZucchini Omelette
what you need
Ingredients
zucchini (grated)Produce1 piece
eggs (beaten)Dairy4 pieces
olive oilPantry15 ml
saltSpices2 g
black pepper (ground)Spices1 g
per serving
Nutrition
212kcal
- Carbs
- 4 g
- Proteins
- 13 g
- Fat
- 16 g
what you’ll use
Tools
Grater
Mixing bowl
Frying pan
Whisk
step by step
Method
- Step 1
Prepare the zucchini
- Grate the zucchini and squeeze out excess water.
- Step 2
Beat the eggs
- Whisk the eggs with salt and pepper in a bowl.
- Stir in the grated zucchini.
- Step 3
Cook the omelette
- Heat the olive oil in a frying pan over medium heat.
- Pour in the egg and zucchini mixture and cook until set and golden underneath.
- Fold the omelette and serve.