American · Dessert
Chocolate Buttermilk Cake
From @iamdoraleung on TikTok ↗
Chocolate cake made with buttermilk and brewed coffee. Follow @iamdoraleung's recipe with the full ingredient list and six preparation and baking steps.
- Estimated time
- 75 min
- Servings
- 12
- Ingredients
- 14
From saved to cooked
How to make it
- 1
Prepare the dry ingredients
Whisk together the flour, baking powder, salt and baking soda in a bowl.
- 2
Melt the chocolate mixture
Combine the chopped dark chocolate, brewed coffee and cocoa powder in a bowl.
Melt over a double boiler until smooth.
- 3
Cream the butter and sugars
Beat the butter, granulated sugar, dark brown sugar and vegetable oil until light and fluffy.
Add the eggs one at a time, then the vanilla.
- 4
Combine the batters
Alternate adding the dry ingredients and the chocolate mixture to the butter mixture.
Make three additions of dry and two additions of wet, mixing between each.
- 5
Bake the cake layers
Divide the batter into three 7-inch cake pans and level out the batter.
Bake at 350F for 25-35 minutes or until a toothpick comes out clean.
- 6
Assemble the cake
Flatten the cake layers.
Assemble and frost the cake.
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Questions about chocolate buttermilk cake
- How long does chocolate buttermilk cake take?
- The estimated total time recorded for this recipe is 75 minutes. Read the method before starting and allow for any cooling, chilling or marinating described in the steps.
- How many servings does this recipe make?
- The quantities listed are for 12 servings. The full ingredient list and instructions are included above.
- Who created this recipe?
- This recipe was shared by @iamdoraleung on TikTok. Mezze transcribed the video into ingredients and steps; the original video is linked above.
