Beilage
15-Minute Garlic Bread
15 Min.Für 4Nutri-Score D€
D
15 Min.
15 Min.15-Minute Garlic Bread
rezept von
Joshua weissman
@flakeysalt
2 Rezepte
2 Importe
0 Mal gekocht
was Sie brauchen
Zutaten
baguette (halved lengthwise)Backwaren1 Stück
butter (softened)Milchprodukte100 g
garlic (minced)Obst & Gemüse4 Stücke
parsley (finely chopped)Obst & Gemüse10 g
parmesan (finely grated)Milchprodukte30 g
salt (to taste)Gewürze2 g
pro Portion
Nährwerte
359kcal
- Kohlenhydrate
- 33 g
- Eiweiß
- 7 g
- Fett
- 23 g
was Sie verwenden
Utensilien
Rührschüssel
Backblech
Backpinsel
Schritt für Schritt
Zubereitung
- Schritt 1
Make the garlic butter
- Mix the softened butter with the minced garlic, chopped parsley, grated parmesan and salt until well combined.
- Schritt 2
Prepare the bread
- Cut the baguette in half lengthwise and place it cut-side up on a baking tray.
- Spread the garlic butter generously over the cut surfaces.
- Schritt 3
Bake
- Bake in a preheated oven at 200 °C until the edges are golden and the butter is melted.
- Schritt 4
Serve
- Slice and serve hot.
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