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3-Ingredient Peanut Butter Cookies
Dessert

3-Ingredient Peanut Butter Cookies

25 Min.Für 12Nutri-Score D€
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was Sie brauchen

Zutaten

12 Personen
  • peanut butter (creamy or chunky)Vorräte250 g
  • sugar (granulated)Vorräte200 g
  • egg (whole)Milchprodukte1 Stück
  • vanilla extract (optional)Vorräte5 ml

pro Portion

Nährwerte

165kcal

Kohlenhydrate
18 g
Eiweiß
4 g
Fett
9 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel
  • Backblech
  • Backofen

Schritt für Schritt

Zubereitung

  1. Preheat the oven

    • Preheat the oven to 175 °C (350 °F).
    Schritt 1
  2. Mix the dough

    • In a large bowl, add the sugar, peanut butter, vanilla and egg.
    • Mix until everything is fully combined.
    Schritt 2
  3. Shape the cookies

    • Form the dough into cookies of the size you like.
    • Place them on a baking tray lined with parchment paper.
    Schritt 3
  4. Make the criss-cross pattern

    • Press each cookie with a fork in a criss-cross pattern.
    Schritt 4
  5. Bake

    • Bake for 8 to 10 minutes at 175 °C (350 °F).
    Schritt 5
  6. Cool and store

    • Let the cookies cool for a couple of minutes.
    • Store in an airtight container.
    Schritt 6