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3 Levels of Ramen
Hauptgericht

3 Levels of Ramen

20 Min.Für 1Nutri-Score C€€
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was Sie brauchen

Zutaten

1 Person
  • instant ramen noodles (with seasoning packet)Getreide1 Stück
  • waterAndere500 ml
  • egg (one for level two, one bonus egg for level three)Milchprodukte2 Stücke
  • pork belly (sliced)Fleisch100 g

pro Portion

Nährwerte

666kcal

Kohlenhydrate
55 g
Eiweiß
26 g
Fett
38 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Stielkasserolle
  • Bratpfanne

Schritt für Schritt

Zubereitung

  1. Cook the basic ramen

    • Bring the water to a boil in a saucepan.
    • Add the noodles and seasoning and cook until tender.
    Schritt 1
  2. Add the egg

    • Crack the egg into the simmering broth and let it poach gently.
    Schritt 2
  3. Add the bonus egg and pork belly

    • Gently place the second egg into the broth to poach.
    • Sear the pork belly slices in a frying pan until golden.
    • Top the ramen with the pork belly and serve.
    Schritt 3