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Air Fried Okra and Sweet Peppers
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Air Fried Okra and Sweet Peppers

30 Min.Für 4Nutri-Score A€
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was Sie brauchen

Zutaten

4 Personen
  • okra (washed, dried, tops trimmed, cut into pieces)Obst & Gemüse400 g
  • mini sweet peppers (washed, dried, cut into pieces)Obst & Gemüse200 g
  • oil (for coating)Vorräte30 ml
  • saltGewürze3 g
  • garlic and onion powder mixGewürze6 g
  • smoked paprikaGewürze3 g

pro Portion

Nährwerte

108kcal

Kohlenhydrate
8 g
Eiweiß
2 g
Fett
8 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Heißluftfritteuse
  • Rührschüssel

Schritt für Schritt

Zubereitung

  1. Wash and dry the vegetables

    • Wash the okra and the mini sweet peppers.
    • Dry them thoroughly — completely dry okra is key to avoid slime.
    Schritt 1
  2. Cut the vegetables

    • Trim off the tops of the okra and cut it into pieces.
    • Cut the mini sweet peppers into pieces.
    Schritt 2
  3. Season everything

    • Combine the okra and peppers in a bowl.
    • Add the oil, salt, garlic and onion powder mix and smoked paprika.
    • Mix well to coat evenly.
    Schritt 3
  4. Air fry in batches

    • Place the vegetables in the air fryer basket in a single layer, working in batches.
    • Air fry at 200 °C until charred and crispy at the edges.
    Schritt 4
  5. Serve

    • Serve hot straight from the air fryer.
    Schritt 5