Hauptgericht
Air Fryer Salmon Bites
20 Min.Für 4Nutri-Score B€€
B
20 Min.
20 Min.Air Fryer Salmon Bites
was Sie brauchen
Zutaten
salmon (cut into cubes)Fisch450 g
olive oil (none)Vorräte30 ml
light brown sugar (none)Vorräte12 g
garlic powder (none)Gewürze3 g
dried oregano (none)Gewürze1 g
chili powder (none)Gewürze1 g
salt (none)Gewürze3 g
black pepper (ground)Gewürze500 mg
pro Portion
Nährwerte
206kcal
- Kohlenhydrate
- 3 g
- Eiweiß
- 23 g
- Fett
- 11 g
was Sie verwenden
Utensilien
Heißluftfritteuse
Rührschüssel
Schritt für Schritt
Zubereitung
- Schritt 1
Season the salmon
- Add the salmon cubes, olive oil, light brown sugar, garlic powder, dried oregano, chili powder, salt and black pepper to a large mixing bowl.
- Toss until all the salmon bites are thoroughly and evenly coated.
- Schritt 2
Preheat the air fryer
- Preheat the air fryer to 400 °F (200 °C).
- Schritt 3
Air fry the salmon bites
- Arrange the seasoned salmon in the basket in an even, single layer.
- Cook for 5 to 7 minutes, shaking the basket halfway through to toss.
- Schritt 4
Serve
- Serve the salmon bites hot, with rice and vegetables on the side if you like.
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