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Black Beans Breakfast Bowl with Colby Jack and Greek Yogurt
Frühstück

Black Beans Breakfast Bowl with Colby Jack and Greek Yogurt

15 Min.Für 1Nutri-Score B€
Rezept anpassen

was Sie brauchen

Zutaten

1 Person
  • black beans (canned, drained and rinsed)Vorräte170 g
  • salt (to taste)Gewürze2 g
  • black pepper (freshly ground)Gewürze1 g
  • smoked paprika (ground)Gewürze2 g
  • Colby Jack cheese (shredded)Milchprodukte40 g
  • Greek yogurt (plain)Milchprodukte15 ml

pro Portion

Nährwerte

374kcal

Kohlenhydrate
40 g
Eiweiß
22 g
Fett
14 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Bratpfanne
  • Küchenspatel

Schritt für Schritt

Zubereitung

  1. Warm and season the beans

    • Add the black beans to a frying pan over medium heat.
    • Season with the salt, black pepper and smoked paprika and stir to coat.
    Schritt 1
  2. Melt the cheese

    • Scatter the shredded Colby Jack over the beans.
    • Cover and let the cheese melt.
    Schritt 2
  3. Serve

    • Slide the cheesy beans into a bowl.
    • Top with a spoonful of Greek yogurt and serve hot.
    Schritt 3