Hauptgericht
Bourbon Chicken Pineapple Bowls with Pineapple Fried Rice
50 Min.Für 4Nutri-Score C€€
rezept von
@eatsbytweeet
was Sie brauchen
pineapple (halved lengthwise, top left on, flesh scooped out and diced)Obst & Gemüse1 Stück
chicken thighs (boneless, seasoned and diced)Fleisch700 g
soy sauce (divided between sauce and rice)Vorräte120 ml
fish sauceVorräte15 ml
garlic (minced, divided between sauce and rice)Obst & Gemüse4 Stücke
ginger pasteObst & Gemüse15 g
brown sugarVorräte60 g
white wine vinegarVorräte30 ml
honeyVorräte30 ml
bourbonGetränke60 ml
red pepper flakesGewürze2 g
cooked rice (day-old, cold)Getreide600 g
onion (diced)Obst & Gemüse1 Stück
red bell pepper (diced)Obst & Gemüse1 Stück
carrots (diced)Obst & Gemüse100 g
peasObst & Gemüse100 g
garlic butterMilchprodukte40 g
seasoning (all-purpose or seafood seasoning)Gewürze10 g
vegetable oil (for cooking the chicken and rice)Vorräte30 mlpro Portion
509kcal
was Sie verwenden
Schritt für Schritt
Prepare the pineapple bowls
Cook the chicken
Make the bourbon sauce
Simmer the chicken in the sauce
Make the pineapple fried rice
Assemble the bowls
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