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Boursin Chicken Pasta
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Boursin Chicken Pasta

35 Min.Für 2Nutri-Score C€€
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was Sie brauchen

Zutaten

2 Personen
  • chicken breast (diced)Fleisch2 Stücke
  • dried pastaGetreide160 g
  • Boursin cream cheeseMilchprodukte60 g
  • brown onion (finely chopped)Obst & Gemüse1 Stück
  • tomato pureeVorräte15 ml
  • garlic (minced)Obst & Gemüse3 Stücke
  • cherry tomatoesObst & Gemüse160 g
  • single creamMilchprodukte45 ml
  • chicken stockVorräte150 ml
  • black pepper (ground)Gewürze1 g
  • paprikaGewürze2 g
  • Italian seasoningGewürze2 g
  • garlic granulesGewürze2 g
  • onion saltGewürze2 g
  • red chilli flakesGewürze1 g
  • fresh parsley (chopped)Obst & Gemüse10 g
  • oil (for frying)Vorräte15 ml

pro Portion

Nährwerte

718kcal

Kohlenhydrate
65 g
Eiweiß
53 g
Fett
28 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Bratpfanne
  • Stielkasserolle
  • Seiher

Schritt für Schritt

Zubereitung

  1. Season and fry the chicken

    • Dice the chicken breast and season with black pepper, paprika, Italian seasoning, garlic granules and onion salt.
    • Heat the oil in a frying pan and fry the chicken for 5-6 minutes until almost cooked through.
    • Set the chicken aside on a plate.
    Schritt 1
  2. Soften the onion and tomatoes

    • In the same pan, add the brown onion and fry until softened.
    • Add the cherry tomatoes and fry for another 3-4 minutes.
    Schritt 2
  3. Add tomato puree and garlic

    • Stir in the tomato puree and minced garlic.
    • Cook for 2 minutes.
    Schritt 3
  4. Build the creamy sauce

    • Add the Boursin cream cheese, chicken stock and single cream.
    • Bring to a gentle simmer, stirring until the cheese melts.
    Schritt 4
  5. Boil the pasta

    • Cook the pasta in salted boiling water according to the package instructions.
    • Drain, reserving a little pasta water.
    Schritt 5
  6. Finish with chicken and chilli flakes

    • Return the chicken to the pan 5 minutes before the pasta is ready and stir through.
    • Sprinkle in the red chilli flakes.
    Schritt 6
  7. Combine and serve

    • Add the drained pasta to the pan and toss to coat in the sauce.
    • Top with fresh parsley and serve.
    Schritt 7