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Breadicken (Chicken Bread)
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Breadicken (Chicken Bread)

45 Min.Für 4Nutri-Score D€€
von @thecoreyb10 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

4 Personen
  • chicken (boneless pieces, browned and minced)Fleisch700 g
  • seasoning blend (to taste)Gewürze10 g
  • baking powder (1 tablespoon)Vorräte15 g
  • baking soda (1 tablespoon)Vorräte15 g
  • barbecue sauce (for serving)Vorräte60 ml

pro Portion

Nährwerte

259kcal

Kohlenhydrate
5 g
Eiweiß
35 g
Fett
11 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Bratpfanne
  • Küchenmaschine
  • Rührschüssel
  • Kastenform
  • Backofen

Schritt für Schritt

Zubereitung

  1. Brown and season the chicken

    • Brown the chicken in a hot pan.
    • Season generously so nothing is bland.
    Schritt 1

  2. Mince the chicken

    • Transfer the chicken to a food processor.
    • Pulse until finely minced.
    Schritt 2

  3. Mix in the leaveners

    • Add the baking powder and baking soda to the minced chicken.
    • Mix until evenly combined.
    Schritt 3

  4. Bake

    • Pack the mixture into a loaf pan.
    • Bake at 200 °C for 30 minutes.
    Schritt 4

  5. Serve

    • Slice the chicken bread and serve with barbecue sauce.
    Schritt 5
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