Snack
Broccoli Tomato Muffins
35 Min.Für 6Nutri-Score B€
B
35 Min.
35 Min.Broccoli Tomato Muffins
rezept von
Yummy Little Belly
@yummy_little_belly
4 Rezepte
5 Importe
0 Mal gekocht
was Sie brauchen
Zutaten
broccoli florets (steamed)Obst & Gemüse100 g
cherry tomatoes (chopped into small pieces)Obst & Gemüse4 Stücke
eggsMilchprodukte3 Stücke- cheddar cheese (grated)Milchprodukte55 g
pro Portion
Nährwerte
55kcal
- Kohlenhydrate
- 2 g
- Eiweiß
- 4 g
- Fett
- 4 g
was Sie verwenden
Utensilien
Rührschüssel
Muffinblech
Backofen- fork
Schritt für Schritt
Zubereitung
- Schritt 1
Preheat the oven
- Preheat the oven to 180 °C (350 °F).
- Schritt 2
Mash the broccoli
- Mash the steamed broccoli florets with a fork.
- Schritt 3
Make the batter
- Add the broccoli, cherry tomatoes, eggs and cheddar to a bowl.
- Beat the eggs, then mix everything well.
- Schritt 4
Bake the muffins
- Spoon the mixture into the muffin tin.
- Bake until the muffins are golden on top.
- Schritt 5
Cool and serve
- Let the muffins cool slightly before serving.
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