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Camembert Pizza
30 Min.Für 2Nutri-Score D€€
D
30 Min.
30 Min.Camembert Pizza
was Sie brauchen
Zutaten
pizza dough (ready to roll out)Backwaren250 g
Camembert (at room temperature, sliced)Milchprodukte250 g- garlic puréeVorräte30 g
herbes de ProvenceGewürze3 g
olive oilVorräte15 ml
pro Portion
Nährwerte
640kcal
- Kohlenhydrate
- 65 g
- Eiweiß
- 28 g
- Fett
- 30 g
was Sie verwenden
Utensilien
Backofen
Backblech
Schritt für Schritt
Zubereitung
- Schritt 1
Preheat the oven
- Preheat the oven to 220 °C.
- Schritt 2
Prepare the base
- Roll out the pizza dough on a baking tray.
- Spread the garlic purée over the dough.
- Drizzle with olive oil.
- Schritt 3
Top with Camembert
- Arrange the room-temperature Camembert slices over the dough.
- Sprinkle with herbes de Provence.
- Schritt 4
Bake
- Bake until the cheese is fully melted and the crust is golden.
- Schritt 5
Serve
- Slice and serve hot.