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Cheesy Mexican Skillet
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Cheesy Mexican Skillet

40 Min.Für 6Nutri-Score C€€
von @caitlynskitchen18 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

6 Personen
  • ground beefFleisch450 g
  • taco seasoning (1 packet)Gewürze1 Stück
  • diced green chiles (canned, undrained)Vorräte115 g
  • Rotel diced tomatoes with green chiles (canned, undrained)Vorräte285 g
  • tomato sauce (canned)Vorräte425 g
  • black beans (canned, drained and rinsed)Vorräte425 g
  • garlic powderGewürze3 g
  • onion powderGewürze3 g
  • chili powderGewürze3 g
  • saltGewürze6 g
  • cuminGewürze3 g
  • waterGetränke710 ml
  • long-grain white rice (uncooked)Getreide280 g
  • Mexican-blend cheese (shredded)Milchprodukte227 g
  • sour creamMilchprodukte120 g
  • taco sauceVorräte120 ml
  • tortilla chips (for serving)Getreide150 g

pro Portion

Nährwerte

468kcal

Kohlenhydrate
44 g
Eiweiß
24 g
Fett
22 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Bratpfanne
  • Rührschüssel

Schritt für Schritt

Zubereitung

  1. Brown the beef

    • Heat a large skillet over medium-high heat.
    • Cook the ground beef until browned, breaking it apart as it cooks.
    • Drain any excess grease if needed.
    Schritt 1

  2. Add the taco seasoning

    • Add the taco seasoning to the ground beef and stir until well combined.
    Schritt 2

  3. Add the canned ingredients

    • Add the diced green chiles, Rotel, tomato sauce and black beans.
    • Stir everything together.
    Schritt 3

  4. Season and add liquid

    • Season with the garlic powder, onion powder, chili powder, salt and cumin.
    • Pour in the water and stir to combine.
    Schritt 4

  5. Add the rice and simmer

    • Add the uncooked rice and stir well.
    • Bring the mixture to a gentle boil, then reduce the heat to low and cover.
    • Simmer until the rice is tender and the liquid has been absorbed, stirring occasionally toward the end to prevent sticking.
    Schritt 5

  6. Melt in the cheese

    • Stir in the shredded Mexican-blend cheese until melted and creamy.
    Schritt 6

  7. Top with more cheese

    • Sprinkle additional cheese over the top, cover and let sit until the cheese is melted.
    Schritt 7

  8. Make the creamy taco sauce

    • Mix equal parts sour cream and taco sauce.
    • Drizzle it over the skillet or serve it on the side.
    Schritt 8

  9. Serve

    • Serve with tortilla chips.
    Schritt 9
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