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Chocolate Banana Bread Overnight Oats
Frühstück

Chocolate Banana Bread Overnight Oats

8 Std. 10 Min.Für 1Nutri-Score B€
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was Sie brauchen

Zutaten

1 Person
  • rolled oatsGetreide50 g
  • banana (mashed)Obst & Gemüse1 Stück
  • milkMilchprodukte120 ml
  • Greek yogurtMilchprodukte60 g
  • cocoa powderVorräte10 g
  • chia seedsNüsse & Samen10 g
  • maple syrupVorräte10 ml
  • vanilla extractVorräte2 ml
  • cinnamonGewürze1 g
  • saltGewürze1 g

pro Portion

Nährwerte

492kcal

Kohlenhydrate
78 g
Eiweiß
18 g
Fett
12 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel
  • jar

Schritt für Schritt

Zubereitung

  1. Mash the banana

    • In a bowl, mash the banana with a fork until smooth.
    Schritt 1
  2. Mix the base

    • Add the oats, milk, Greek yogurt, cocoa powder, chia seeds, maple syrup, vanilla extract, cinnamon and salt.
    • Stir until everything is evenly combined and no cocoa lumps remain.
    Schritt 2
  3. Chill overnight

    • Transfer the mixture to a jar, cover and refrigerate overnight so the oats soften and thicken.
    Schritt 3
  4. Serve

    • Stir well and top with extra banana slices and a little cocoa if you like.
    Schritt 4