Dessert
Chocolate Ganache Brownies
45 Min.Für 9Nutri-Score E€
E
45 Min.
45 Min.Chocolate Ganache Brownies
rezept von
Patrick Zeinali
@patrickzeinali
5 Rezepte
5 Importe
0 Mal gekocht
was Sie brauchen
Zutaten
milk chocolate (chopped)Vorräte200 g
butter (softened)Milchprodukte113 g
milk (divided)Milchprodukte360 ml
flourGetreide125 g
sugarVorräte200 g
pro Portion
Nährwerte
226kcal
- Kohlenhydrate
- 27 g
- Eiweiß
- 3 g
- Fett
- 12 g
was Sie verwenden
Utensilien
Rührschüssel ×2
Mikrowelle
Auflaufform
Schneebesen
Schritt für Schritt
Zubereitung
- Schritt 1
Melt the chocolate ganache
- Combine the milk chocolate, butter and part of the milk in a bowl.
- Microwave until everything is fully melted.
- Schritt 2
Make the brownie batter
- Mix the flour, sugar and remaining milk into the melted chocolate mixture until smooth.
- Schritt 3
Bake the brownies
- Pour the batter into a baking dish.
- Bake at 180 °C until set.