Snack
Cilantro Lime Edamame Toast with Marinated Onion Radish Salad
25 Min.Für 6Nutri-Score A€€
rezept von
@plantbasedrd
was Sie brauchen
frozen edamame (thawed, shelled)Obst & Gemüse340 g
avocado oilVorräte30 ml
shallot (roughly chopped)Obst & Gemüse1 Stück
garlic (crushed)Obst & Gemüse4 Stücke
serrano pepper (optional, roughly chopped)Obst & Gemüse1 Stück
yellow miso pasteVorräte10 g
ground corianderGewürze2 g
five spice powderGewürze1 g
lime (juice and zest)Obst & Gemüse2 Stücke
granulated sugar (optional)Vorräte2 g
cilantro leaves (packed)Obst & Gemüse20 g
kosher salt (to taste)Gewürze3 g
crushed pistachios (optional, for serving)Nüsse & Samen20 g
maple syrupVorräte10 ml
rice vinegarVorräte15 ml
sesame oil (plus more for serving)Vorräte5 ml
red onion (medium, thinly sliced)Obst & Gemüse1 Stück
radishes (thinly sliced)Obst & Gemüse7 Stücke
cilantro (minced)Obst & Gemüse6 g
bread (sliced, for toast)Backwaren6 Stückepro Portion
187kcal
was Sie verwenden
Schritt für Schritt
Blend the edamame spread
Chill the spread
Make the onion radish salad
Build the toast
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