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Creamy Garlic Spaghetti Steak Bowl with Crispy Dumplings
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Creamy Garlic Spaghetti Steak Bowl with Crispy Dumplings

35 Min.Für 2Nutri-Score D€€
von @cookitwither3 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

2 Personen
  • spaghettiGetreide200 g
  • double creamMilchprodukte200 ml
  • parmesan cheese (finely grated)Milchprodukte50 g
  • butterMilchprodukte30 g
  • garlic (finely chopped)Obst & Gemüse4 Stücke
  • black pepper (freshly ground)Gewürze2 g
  • saltGewürze5 g
  • dumplingsFrischeprodukte6 Stücke
  • steak (at room temperature)Fleisch300 g
  • bok choy (halved lengthways)Obst & Gemüse2 Stücke
  • fresh chives (finely chopped)Obst & Gemüse10 g
  • garlic powderGewürze3 g
  • onion powderGewürze3 g
  • all purpose seasoningGewürze5 g
  • everyday seasoningGewürze5 g

pro Portion

Nährwerte

1.058kcal

Kohlenhydrate
83 g
Eiweiß
53 g
Fett
58 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Kochtopf
  • Bratpfanne
  • Stielkasserolle
  • Küchenzange

Schritt für Schritt

Zubereitung

  1. Cook the spaghetti

    • Bring a large pot of salted water to a boil.
    • Cook the spaghetti until al dente, then drain, keeping a little pasta water.
    Schritt 1

  2. Season the steak

    • Pat the steak dry and rub with garlic powder, onion powder, all purpose seasoning, everyday seasoning, salt and black pepper.
    Schritt 2

  3. Sear the steak

    • Heat a frying pan until very hot and sear the steak on both sides to your liking.
    • Rest the steak on a board, then slice it.
    Schritt 3

  4. Crisp the dumplings and bok choy

    • In the same pan, fry the dumplings until golden and crispy.
    • Add the bok choy cut side down and cook until tender and lightly charred.
    Schritt 4

  5. Make the creamy garlic sauce

    • Melt the butter in a saucepan and gently cook the garlic until fragrant.
    • Pour in the double cream and simmer gently.
    • Stir in the parmesan, salt and black pepper until smooth.
    Schritt 5

  6. Assemble the bowls

    • Toss the spaghetti in the creamy garlic sauce, loosening with pasta water if needed.
    • Top with the sliced steak, crispy dumplings and bok choy.
    • Finish with fresh chives and extra black pepper.
    Schritt 6
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