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Crispy Honey Chipotle Chicken Tacos
40 Min.Für 4Nutri-Score C€€
C
40 Min.
40 Min.Crispy Honey Chipotle Chicken Tacos
was Sie brauchen
Zutaten
chicken breast (cut into bite-sized pieces)Fleisch600 g
honeyVorräte60 ml
chipotle in adobo (minced)Vorräte30 g
lime (juiced)Obst & Gemüse1 Stück
garlic (minced)Obst & Gemüse2 Stücke
olive oilVorräte30 ml
saltGewürze5 g
black pepper (ground)Gewürze2 g- corn tortillasBackwaren8 Stücke
cheddar cheese (shredded)Milchprodukte120 g
red onion (finely sliced)Obst & Gemüse1 Stück
coriander (chopped)Obst & Gemüse15 g
pro Portion
Nährwerte
410kcal
- Kohlenhydrate
- 33 g
- Eiweiß
- 36 g
- Fett
- 15 g
was Sie verwenden
Utensilien
Bratpfanne
Rührschüssel
Kochfeld
Schritt für Schritt
Zubereitung
- Schritt 1
Make the honey chipotle sauce
- Whisk the honey, chipotle in adobo, lime juice and garlic in a bowl.
- Season with salt and pepper.
- Schritt 2
Cook the chicken
- Heat the olive oil in a frying pan over medium-high heat.
- Add the chicken and cook until golden and cooked through.
- Pour in the honey chipotle sauce and toss until the chicken is glazed and sticky.
- Schritt 3
Warm the tortillas
- Warm the corn tortillas in the pan until soft and lightly toasted.
- Schritt 4
Assemble the tacos
- Fill each tortilla with the glazed chicken.
- Top with cheddar cheese, red onion and coriander.
- Fold and serve immediately.
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