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Crunchy Airfryer Corn Snack
Snack

Crunchy Airfryer Corn Snack

25 Min.Für 3Nutri-Score C€
Rezept anpassen

was Sie brauchen

Zutaten

3 Personen
  • canned corn (drained and patted dry)Vorräte285 g
  • corn starchVorräte16 g
  • turmericGewürze3 g
  • paprikaGewürze2 g
  • smoked saltGewürze2 g
  • pepper (ground)Gewürze1 g
  • oilVorräte15 ml

pro Portion

Nährwerte

132kcal

Kohlenhydrate
18 g
Eiweiß
3 g
Fett
5 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Heißluftfritteuse
  • Rührschüssel

Schritt für Schritt

Zubereitung

  1. Drain and dry the corn

    • Drain the corn and let it drain thoroughly.
    • Pat it dry with kitchen paper.
    Schritt 1
  2. Season the corn

    • Pour the corn into a bowl.
    • Add the spices, corn starch and oil.
    • Mix everything together until evenly coated.
    Schritt 2
  3. Air fry until crispy

    • Spread the corn in the air fryer basket.
    • Bake at 200 °C until crispy.
    • Shake the basket halfway through cooking.
    Schritt 3