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Hwachae (Korean Fruit Punch)
Dessert

Hwachae (Korean Fruit Punch)

15 Min.Für 4Nutri-Score C€€
Rezept anpassen

was Sie brauchen

Zutaten

4 Personen
  • ice (cubed)Andere400 g
  • strawberries (hulled and halved)Obst & Gemüse150 g
  • blueberries (rinsed)Obst & Gemüse50 g
  • mango (cut into spears)Obst & Gemüse150 g
  • watermelon (cut into spears)Obst & Gemüse200 g
  • strawberry jello (prepared and cut into cubes)Vorräte85 g
  • milk (cold)Milchprodukte200 ml
  • strawberry syrup (for the strawberry milk)Vorräte30 ml
  • Sprite (chilled)Getränke500 ml

pro Portion

Nährwerte

119kcal

Kohlenhydrate
24 g
Eiweiß
2 g
Fett
2 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel
  • Schöpfkelle

Schritt für Schritt

Zubereitung

  1. Fill the bowl with ice and fruit

    • Add a generous amount of ice to a large bowl.
    • Add the strawberries, then the blueberries.
    • Add the mango spears and the watermelon spears.
    Schritt 1
  2. Add the jello

    • Add the prepared strawberry jello cubes to the bowl.
    Schritt 2
  3. Make the strawberry milk

    • Stir the strawberry syrup into the cold milk until evenly pink.
    Schritt 3
  4. Pour in the strawberry milk and Sprite

    • Pour the strawberry milk over the fruit and ice.
    • Top with the chilled Sprite.
    Schritt 4
  5. Mix and serve

    • Give everything a gentle mix.
    • Ladle into glasses or bowls and serve immediately.
    Schritt 5