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Oven Roasted Branzino with Lemon Garlic Pasta, Garlic Broccolini and Parmesan Sea Salt Dinner Rolls
1 Std. 15 Min.Für 4Nutri-Score C€€€
rezept von
@laynawithlove
was Sie brauchen
branzino (whole, cleaned and gutted)Fisch2 Stücke
butter (softened, for the lemon butter)Milchprodukte60 g
lemon (1 sliced for stuffing, 1 juiced and zested)Obst & Gemüse2 Stücke
garlic (cloves, smashed, divided)Obst & Gemüse8 Stücke
olive oil (divided)Vorräte60 ml
salt (divided)Gewürze8 g
black pepper (ground, divided)Gewürze3 g
spaghettiGetreide400 g
heavy creamMilchprodukte240 ml
parmesan (grated, divided)Milchprodukte80 g
broccolini (trimmed)Obst & Gemüse400 g
flour (bread flour)Vorräte480 g
yeast (instant dry)Vorräte10 g
sugarVorräte20 g
milk (warm)Milchprodukte240 ml
egg (beaten, for glazing)Milchprodukte1 Stück
sea salt (flaky, for topping)Gewürze6 gpro Portion
898kcal
was Sie verwenden
Schritt für Schritt
Prepare the branzino
Roast the fish
Make the lemon garlic pasta
Cook the garlic broccolini
Make the parmesan sea salt dinner rolls
Plate and serve
meistgekochte zuerst
@laynawithlove
@laynawithlove
@laynawithlove
@laynawithlove