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Pineapple Coconut Margarita
Getränk

Pineapple Coconut Margarita

10 Min.Für 2Nutri-Score D€€
Rezept anpassen

was Sie brauchen

Zutaten

2 Personen
  • tequilaGetränke120 ml
  • coconut rumGetränke60 ml
  • pineapple juiceGetränke120 ml
  • cream of coconutVorräte60 ml
  • lime (juiced, one wedge reserved for garnish)Obst & Gemüse2 Stücke
  • ice cubesAndere200 g
  • salt (for the glass rim)Gewürze5 g
  • shredded coconut (toasted, for the glass rim)Nüsse & Samen15 g

pro Portion

Nährwerte

149kcal

Kohlenhydrate
21 g
Eiweiß
1 g
Fett
7 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • cocktail shaker
  • cocktail glass ×2

Schritt für Schritt

Zubereitung

  1. Prepare the glasses

    • Rub the rim of each glass with a lime wedge.
    • Dip the rims in salt mixed with toasted shredded coconut.
    Schritt 1
  2. Mix the cocktail

    • Fill the shaker with ice.
    • Add the tequila, coconut rum, pineapple juice, cream of coconut and lime juice.
    • Shake well until the outside of the shaker is frosty.
    Schritt 2
  3. Serve

    • Strain into the prepared glasses over fresh ice.
    • Garnish with a lime wedge and serve immediately.
    Schritt 3