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Simple Roasted Cauliflower
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Simple Roasted Cauliflower

35 Min.Für 4Nutri-Score B€€
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was Sie brauchen

Zutaten

4 Personen
  • cauliflower (cut into florets)Obst & Gemüse600 g
  • olive oil (none)Vorräte30 ml
  • salt (none)Vorräte5 g

pro Portion

Nährwerte

104kcal

Kohlenhydrate
8 g
Eiweiß
3 g
Fett
7 g

Schritt für Schritt

Zubereitung

  1. Prepare cauliflower

    • Preheat the oven to 200°C (400°F).
    • Cut the cauliflower into florets.
    • Toss the florets with olive oil and salt.
    Schritt 1
  2. Roast cauliflower

    • Spread the cauliflower on a baking sheet.
    • Roast until golden and tender.
    Schritt 2