Dessert
Triple Layer Cookie Bars
1 Std.Für 12Nutri-Score E€€
E
1 Std.
1 Std.Triple Layer Cookie Bars
was Sie brauchen
Zutaten
cookie dough (divided into three equal portions)Frischeprodukte900 g
Nutella (hazelnut chocolate spread)Vorräte200 g- Biscoff spread (speculoos spread)Vorräte200 g
- chocolate chipsVorräte150 g
pro Portion
Nährwerte
450kcal
- Kohlenhydrate
- 52 g
- Eiweiß
- 5 g
- Fett
- 25 g
was Sie verwenden
Utensilien
Auflaufform
Küchenspatel
Backofen
Schritt für Schritt
Zubereitung
- Schritt 1
Prepare the dish and first dough layer
- Line a baking dish with baking paper.
- Press the first portion of cookie dough evenly into the bottom of the dish.
- Schritt 2
Add the Nutella layer
- Spread the Nutella over the cookie dough.
- Smooth it out into an even layer.
- Schritt 3
Add the second dough layer
- Press the second portion of cookie dough over the Nutella, covering it completely.
- Schritt 4
Add the Biscoff layer
- Spread the Biscoff spread evenly over the second dough layer.
- Schritt 5
Top with dough and chocolate chips
- Press the third portion of cookie dough over the Biscoff layer.
- Scatter the chocolate chips over the top.
- Schritt 6
Bake
- Bake in a fan oven at 160 °C until golden and set.
- Schritt 7
Cool and slice
- Let the bars cool completely in the dish before cutting into squares.
meistgekochte zuerst