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10 Minute Noodle Stir Fry
Plato principal

10 Minute Noodle Stir Fry

10 minPara 2Nutri-Score C€
Adaptar esta receta

lo que necesita

Ingredientes

2 personas
  • noodlesCereales200 g
  • soy sauceDespensa22 ml
  • sesame oilDespensa15 ml
  • chilli oilDespensa15 ml
  • rice vinegarDespensa7 ml
  • vegetable oil (for frying)Despensa15 ml

por ración

Nutrición

565kcal

Carbohidratos
75 g
Proteínas
10 g
Grasas
25 g
Adaptar utensilios

lo que usará

Utensilios

  • Placa de cocina
  • Wok
  • Cazo
  • Bol

paso a paso

Preparación

  1. Cook the noodles

    • Boil the noodles in a saucepan of water until tender
    • Drain and set aside
    Paso 1
  2. Mix the sauce

    • Combine the soy sauce, sesame oil, chilli oil and rice vinegar in a bowl
    Paso 2
  3. Stir fry

    • Heat the vegetable oil in a wok over high heat
    • Add the noodles and toss briefly
    • Pour in the sauce and toss until coated
    Paso 3