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Bacon Cheeseburger Tortellini
Plato principal

Bacon Cheeseburger Tortellini

35 minPara 6Nutri-Score D€€
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lo que necesita

Ingredientes

6 personas
  • ground beefCarne500 g
  • onion (diced)Frutas y verduras1 pieza
  • butterLácteos30 g
  • all purpose flourDespensa30 g
  • heavy whipping creamLácteos360 ml
  • shredded cheese (freshly shredded)Lácteos200 g
  • seasoned saltEspecias5 g
  • onion powderEspecias3 g
  • garlic powderEspecias3 g
  • saltEspecias3 g
  • black pepperEspecias2 g
  • petite diced tomatoes (canned, drained)Despensa400 g
  • bacon bits (cooked, plus extra for garnish)Carne120 g
  • tortelliniFresco600 g

por ración

Nutrición

526kcal

Carbohidratos
42 g
Proteínas
24 g
Grasas
29 g
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Utensilios

  • Sartén
  • Varillas
  • Olla
  • Escurridor

paso a paso

Preparación

  1. Cook the beef and onions

    • Cook the ground beef and diced onion in a skillet until the meat is browned.
    • Remove the meat mixture from the skillet and let the grease drain off.
    Paso 1
  2. Make the roux

    • Reduce the heat to low and add the butter.
    • Sprinkle in the flour and mix.
    • Cook the roux, stirring, for 2 to 3 minutes.
    Paso 2
  3. Build the cheese sauce

    • Pour in the heavy whipping cream and whisk until it starts to thicken.
    • Add the freshly shredded cheese and mix until you have a smooth cheese sauce.
    • Season with seasoned salt, onion powder, garlic powder, salt and black pepper.
    Paso 3
  4. Combine the filling

    • Return the cooked meat to the skillet.
    • Add the petite diced tomatoes and bacon bits.
    • Mix the cheese sauce with everything before adding the pasta.
    Paso 4
  5. Cook the tortellini

    • Meanwhile, cook the tortellini in boiling water.
    • Drain it once done.
    Paso 5
  6. Finish and serve

    • Add the drained tortellini on top and give it a good mix.
    • Garnish with leftover bacon and serve.
    Paso 6