Plato principal
Balsamic Glazed Broccoli Burrata Toast
25 minPara 2Nutri-Score B€€
B
25 min
25 minBalsamic Glazed Broccoli Burrata Toast
receta de
Justine_Snacks
@justine_snacks
3 recetas
4 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
broccoli (cut into florets)Frutas y verduras400 g
balsamic glazeDespensa30 ml
olive oilDespensa15 ml
saltEspecias2 g
bread (sliced, for toast)Panadería2 piezas- sundried tomatoes (in oil, oil reserved)Despensa60 g
burrata (torn)Lácteos125 g
por ración
Nutrición
359kcal
- Carbohidratos
- 31 g
- Proteínas
- 16 g
- Grasas
- 19 g
lo que usará
Utensilios
Horno
Bandeja de horno
Bol
paso a paso
Preparación
- Paso 1
Glaze the broccoli
- Toss the broccoli florets with the olive oil, balsamic glaze and salt in a bowl until evenly coated.
- Paso 2
Roast the broccoli
- Spread the broccoli on a baking tray in a single layer.
- Roast at 220 °C until tender and caramelized at the edges.
- Paso 3
Assemble the toast
- Toast the bread slices.
- Top with the sundried tomatoes, the roasted broccoli and torn burrata.
- Drizzle with the sundried tomato oil and serve.
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