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Camembert Pizza
Plato principal

Camembert Pizza

30 minPara 2Nutri-Score D€€
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lo que necesita

Ingredientes

2 personas
  • pizza dough (ready to roll out)Panadería250 g
  • Camembert (at room temperature, sliced)Lácteos250 g
  • garlic puréeDespensa30 g
  • herbes de ProvenceEspecias3 g
  • olive oilDespensa15 ml

por ración

Nutrición

640kcal

Carbohidratos
65 g
Proteínas
28 g
Grasas
30 g
Adaptar utensilios

lo que usará

Utensilios

  • Horno
  • Bandeja de horno

paso a paso

Preparación

  1. Preheat the oven

    • Preheat the oven to 220 °C.
    Paso 1
  2. Prepare the base

    • Roll out the pizza dough on a baking tray.
    • Spread the garlic purée over the dough.
    • Drizzle with olive oil.
    Paso 2
  3. Top with Camembert

    • Arrange the room-temperature Camembert slices over the dough.
    • Sprinkle with herbes de Provence.
    Paso 3
  4. Bake

    • Bake until the cheese is fully melted and the crust is golden.
    Paso 4
  5. Serve

    • Slice and serve hot.
    Paso 5