Bebida
Caramel Apple Latte
10 minPara 1Nutri-Score D€€
D
10 min
10 minCaramel Apple Latte
receta de
coffeewithcandace
@coffeewithcandace
2 recetas
2 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
espresso (2 freshly brewed shots)Bebidas60 ml
apple butter (1 tbsp)Despensa15 g- caramel sauce (1 tsp for the glass, 1 tsp for the cold foam, plus extra for the rim)Despensa15 g
ice cubes (to fill the glass)Otro150 g
milk (to fill the glass)Lácteos180 ml
heavy cream (2 tbsp, cold)Lácteos30 ml
por ración
Nutrición
262kcal
- Carbohidratos
- 27 g
- Proteínas
- 7 g
- Grasas
- 14 g
lo que usará
Utensilios
milk frother- espresso machine
- glass
paso a paso
Preparación
- Paso 1
Prepare the glass
- Drizzle caramel sauce around the rim of the glass (optional).
- Paso 2
Brew the espresso base
- Brew the espresso shots directly over the apple butter and caramel sauce in a cup.
- Stir until the apple butter and caramel are fully dissolved.
- Paso 3
Fill the glass
- Add ice to the glass.
- Pour in the espresso mixture.
- Top up with milk.
- Paso 4
Make the cold foam
- Combine the heavy cream and caramel sauce in a frothing jug.
- Froth until thick and foamy.
- Paso 5
Serve
- Spoon the cold foam over the latte and enjoy.
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