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Cheeseburger Bowl
Plato principal

Cheeseburger Bowl

35 minPara 2Nutri-Score C€€
Adaptar esta receta

lo que necesita

Ingredientes

2 personas
  • lettuce (washed and chopped)Frutas y verduras150 g
  • ground beef (plant-based alternative works too)Carne250 g
  • cheddar cheese (shredded)Lácteos60 g
  • onion (sliced, caramelized)Frutas y verduras1 pieza
  • tomato (diced)Frutas y verduras1 pieza
  • fries (cooked)Fresco200 g
  • pickles (sliced)Despensa40 g
  • Greek yogurtLácteos60 g
  • mayonnaiseDespensa30 g
  • ketchupDespensa15 g
  • mustardDespensa10 g
  • relishDespensa15 g
  • waterOtro15 ml
  • saltEspecias2 g
  • black pepperEspecias1 g
  • smoked paprikaEspecias2 g
  • garlic powderEspecias2 g

por ración

Nutrición

599kcal

Carbohidratos
31 g
Proteínas
31 g
Grasas
39 g
Adaptar utensilios

lo que usará

Utensilios

  • Sartén
  • Bol
  • Bandeja de horno

paso a paso

Preparación

  1. Caramelize the onions

    • Slice the onion and cook it in a pan over medium-low heat until soft and golden.
    • Set half aside for the sauce.
    Paso 1
  2. Cook the fries

    • Bake or fry the fries until golden and crispy.
    Paso 2
  3. Brown the beef

    • Cook the ground beef in a pan, breaking it up, until browned and cooked through.
    • Season with salt and pepper, then top with the shredded cheese and let it melt.
    Paso 3
  4. Make the Mac sauce

    • In a bowl, mix the Greek yogurt, mayonnaise, ketchup, mustard, relish, reserved caramelized onions, water, salt, pepper, smoked paprika and garlic powder.
    • Stir until smooth and creamy.
    Paso 4
  5. Assemble the bowls

    • Add the lettuce to bowls and top with the cheesy beef, tomatoes, pickles, caramelized onions and fries.
    • Drizzle with the Mac sauce and serve.
    Paso 5