Skip to content
Cheesecake-Stuffed Chocolate Chip Cookie Sandwiches
Postre

Cheesecake-Stuffed Chocolate Chip Cookie Sandwiches

25 minPara 10Nutri-Score E€€
Adaptar esta receta

lo que necesita

Ingredientes

10 personas
  • bite-sized chocolate chip cookies (store-bought)Panadería20 piezas
  • dark chocolate chipsDespensa300 g
  • coconut oil (small dab)Despensa10 g
  • frozen cheesecake bites (kept frozen)Fresco10 piezas

por ración

Nutrición

245kcal

Carbohidratos
26 g
Proteínas
3 g
Grasas
15 g
Adaptar utensilios

lo que usará

Utensilios

  • Bandeja de horno
  • Bol
  • Microondas

paso a paso

Preparación

  1. Prepare the cookies

    • Line a baking sheet with parchment paper.
    • Place the chocolate chip cookies face down on the sheet.
    Paso 1
  2. Melt the chocolate

    • Put the dark chocolate chips and coconut oil in a bowl.
    • Microwave in 30-second increments, stirring between each, until melted and smooth.
    Paso 2
  3. Build the sandwiches

    • Add a small dab of melted chocolate to the bottom of each cookie.
    • Top half of the cookies with a frozen cheesecake bite.
    • Close each with another cookie and let the chocolate set.
    Paso 3
  4. Crush and coat

    • Press the firm sandwiches slightly to crush the cheesecake between the cookies.
    • Submerge each sandwich in the remaining melted chocolate.
    Paso 4
  5. Set in the freezer

    • Return the sandwiches to the baking sheet and sprinkle with extra cookie crumbles.
    • Freeze until the chocolate is set, then break one open and enjoy.
    Paso 5