Skip to content
Chipotle Shrimp
Plato principal

Chipotle Shrimp

25 minPara 3Nutri-Score B€€
Adaptar esta receta

lo que necesita

Ingredientes

3 personas
  • shrimp (peeled and deveined)Pescado500 g
  • garlic powderEspecias5 g
  • saltEspecias3 g
  • paprikaEspecias4 g
  • butter (melted)Lácteos56 g
  • garlic (minced)Frutas y verduras3 piezas
  • chipotle seasoningEspecias6 g

por ración

Nutrición

292kcal

Carbohidratos
2 g
Proteínas
35 g
Grasas
16 g
Adaptar utensilios

lo que usará

Utensilios

  • Freidora de aire
  • Bol ×2

paso a paso

Preparación

  1. Season the shrimp

    • Place the shrimp in a bowl.
    • Season with garlic powder, salt and paprika.
    • Mix everything together until the shrimp are evenly coated.
    Paso 1
  2. Make the chipotle butter

    • Melt the butter in a bowl.
    • Add the minced garlic and the chipotle seasoning.
    • Mix well to combine.
    Paso 2
  3. Air fry the shrimp

    • Place the seasoned shrimp in the air fryer basket.
    • Cook at 190 °C (375 °F) until cooked through and lightly charred.
    Paso 3
  4. Coat with the chipotle butter

    • Transfer the cooked shrimp to a bowl.
    • Pour in the chipotle butter mixture and toss to coat.
    • Serve immediately.
    Paso 4