Plato principal
Creamy Chicken Gnocchi Soup
45 minPara 6Nutri-Score C€€
lo que necesita
chicken breast (seasoned and cooked, then chopped into bite-sized pieces)Carne2 piezas
garlic powder (for the chicken and the soup)Especias1 pieza
paprika (for seasoning the chicken)Especias1 pieza
salt (to taste)Especias1 pieza
black pepper (lots, freshly ground)Especias1 pieza
Italian seasoning (for the chicken and the soup)Especias1 pieza
onion (chopped)Frutas y verduras75 g
garlic (cloves, minced)Frutas y verduras5 piezas
butter (4 tbsp)Lácteos56 g
carrots (diced)Frutas y verduras240 g
celery (diced)Frutas y verduras100 g
flour (2 tbsp)Despensa16 g
chicken broth (4 cups)Despensa960 ml
heavy cream (2 cups)Lácteos480 ml
chicken bouillon (1/2 tbsp)Despensa8 g
gnocchi (17.6 oz package)Cereales500 g
spinach (2 big handfuls)Frutas y verduras120 g
parmesan cheese (grated)Lácteos40 gpor ración
374kcal
lo que usará
paso a paso
Season and cook the chicken
Sauté the aromatics
Make the roux
Add the liquids and season
Add gnocchi and spinach
Finish with chicken and parmesan
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