Plato principal
Creamy Spicy Shrimp Pasta
30 minPara 2Nutri-Score C€€
C
30 min
30 minCreamy Spicy Shrimp Pasta
receta de
@carlo.martx
@carlo.martx
2 recetas
2 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
spaghettiCereales200 g
shrimp (peeled and deveined)Pescado250 g
garlic (minced)Frutas y verduras3 piezas
chili flakesEspecias1 g
olive oilDespensa30 ml
heavy creamLácteos150 ml
parmesan (grated)Lácteos40 g
butterLácteos20 g
saltEspecias5 g
black pepper (ground)Especias1 g
parsley (chopped)Frutas y verduras5 g
por ración
Nutrición
720kcal
- Carbohidratos
- 75 g
- Proteínas
- 38 g
- Grasas
- 30 g
lo que usará
Utensilios
Olla
Sartén
Escurridor
Pinzas de cocina
paso a paso
Preparación
- Paso 1
Cook the pasta
- Bring a large pot of salted water to a boil.
- Cook the spaghetti until al dente, then drain, reserving a little pasta water.
- Paso 2
Sear the shrimp
- Heat the olive oil in a frying pan over medium-high heat.
- Add the shrimp and sear until pink and just cooked through, then set aside.
- Paso 3
Build the spicy cream sauce
- Lower the heat, add the butter and garlic, and cook until fragrant.
- Stir in the chili flakes, then pour in the cream and simmer gently.
- Add the grated parmesan and whisk until smooth.
- Paso 4
Combine and serve
- Return the shrimp to the pan with the sauce.
- Add the drained spaghetti and toss, loosening with a splash of pasta water.
- Season with salt and black pepper, scatter over the parsley and serve.
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