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Edible Protein Cookie Dough
Tentempié

Edible Protein Cookie Dough

10 minPara 4Nutri-Score C€€
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lo que necesita

Ingredientes

4 personas
  • almond flourFrutos secos y semillas96 g
  • coconut flourDespensa30 g
  • maple syrupDespensa60 ml
  • coconut oil (melted)Despensa45 ml
  • sea saltEspecias1 g
  • vanilla extractDespensa5 ml
  • protein powder (1 scoop)Despensa30 g
  • chocolate chipsDespensa40 g

por ración

Nutrición

228kcal

Carbohidratos
16 g
Proteínas
7 g
Grasas
16 g
Adaptar utensilios

lo que usará

Utensilios

  • Bol
  • Espátula

paso a paso

Preparación

  1. Mix the dry and wet base

    • In a bowl, combine the almond flour, coconut flour, maple syrup, melted coconut oil, sea salt and vanilla extract.
    • Mix everything together until evenly combined.
    Paso 1
  2. Add the protein powder

    • Add the protein powder and mix again until smooth.
    Paso 2
  3. Add the toppings

    • Fold in the chocolate chips and mix once more.
    Paso 3
  4. Shape or store

    • Roll the dough into small balls for cookie dough bites, or transfer to a mason jar.
    • Store in the fridge and spoon out whenever you crave something sweet.
    Paso 4