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Haitian Spaghetti with Turkey Sausage
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Haitian Spaghetti with Turkey Sausage

45 minPara 4Nutri-Score C€€
de @ginajeantyy2 importaciones0 veces cocinadas
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Ingredientes

4 personas
  • spaghetti (boiled in salted water)Cereales400 g
  • turkey sausage (sliced)Carne300 g
  • tomato pasteDespensa70 g
  • epis (Haitian seasoning blend)Despensa60 ml
  • minced garlic (minced)Frutas y verduras3 piezas
  • onion powderEspecias5 g
  • garlic powderEspecias5 g
  • chicken bouillonDespensa5 g
  • complete seasoningEspecias5 g
  • Spanish marinadeDespensa30 ml
  • habanero pepper (whole)Frutas y verduras1 pieza
  • bell peppers (sliced)Frutas y verduras2 piezas
  • onions (sliced)Frutas y verduras1 pieza
  • butterLácteos30 g
  • pasta water (reserved from cooking the spaghetti)Otro240 ml
  • eggs (boiled, for serving)Lácteos4 piezas

por ración

Nutrición

573kcal

Carbohidratos
80 g
Proteínas
24 g
Grasas
18 g
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Utensilios

  • Sartén
  • Olla
  • Escurridor
  • Cazo

paso a paso

Preparación

  1. Cook the spaghetti

    • Boil the spaghetti in salted water until al dente.
    • Reserve some pasta water and drain the spaghetti.
    Paso 1

  2. Boil the eggs

    • Boil the eggs until hard-boiled, then peel and set aside for serving.
    Paso 2

  3. Brown the sausage

    • Melt the butter in a frying pan over medium heat.
    • Add the sliced turkey sausage and brown it.
    Paso 3

  4. Build the sauce base

    • Add the tomato paste to the sausage and stir.
    • Stir in the minced garlic and the epis.
    • Add the habanero pepper for flavor.
    Paso 4

  5. Season the sauce

    • Add the Spanish marinade, onion powder, garlic powder, chicken bouillon and complete seasoning.
    • Season generously, as the spaghetti will absorb the sauce.
    Paso 5

  6. Add the vegetables

    • Add the sliced bell peppers first, as they take longer to cook.
    • Add the sliced onions and continue to season.
    • Cook until the vegetables are softened.
    Paso 6

  7. Combine with the spaghetti

    • Add the drained spaghetti to the pan.
    • Pour in the pasta water and toss everything together until well coated.
    Paso 7

  8. Serve

    • Serve the spaghetti hot with the boiled eggs on the side.
    Paso 8
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