Skip to content
Menu
Hearty Slow Cooker Beef Stew
Plato principal

Hearty Slow Cooker Beef Stew

6 h 30 minPara 6Nutri-Score B€€
de @itsjustjessss__3 importaciones0 veces cocinadas
Adaptar esta receta

lo que necesita

Ingredientes

6 personas
  • beef stew meat (cut into bite-sized chunks)Carne680 g
  • baby yellow potatoes (halved)Frutas y verduras700 g
  • baby carrots (left whole)Frutas y verduras300 g
  • Kitchen Bouquet browning sauceDespensa30 ml
  • au jus seasoning packetDespensa1 pieza
  • beef stew seasoning packetDespensa1 pieza
  • beef brothDespensa960 ml
  • onion (diced)Frutas y verduras1 pieza
  • minced garlicFrutas y verduras15 g
  • waterOtro30 ml
  • corn starchDespensa16 g

por ración

Nutrición

243kcal

Carbohidratos
16 g
Proteínas
24 g
Grasas
9 g
Adaptar utensilios

lo que usará

Utensilios

  • Olla de cocción lenta
  • Bol
  • Varillas

paso a paso

Preparación

  1. Add the meat and vegetables to the slow cooker

    • Place the beef stew meat in the slow cooker.
    • Add the baby yellow potatoes, baby carrots, diced onion and minced garlic.
    Paso 1

  2. Add the seasonings and broth

    • Pour in the beef broth.
    • Stir in the Kitchen Bouquet, the au jus packet and the beef stew packet until dissolved.
    Paso 2

  3. Cook low and slow

    • Cover and cook until the beef is fork tender and the vegetables are soft.
    Paso 3

  4. Thicken the stew

    • Whisk the water and corn starch into a slurry.
    • Stir the slurry into the stew and cook until the sauce thickens.
    Paso 4

  5. Serve

    • Ladle the stew into bowls and serve hot.
    Paso 5
Obtener Mezze