Plato principal
Honey Hot Chicken Tenders
1 hPara 4Nutri-Score D€€
D
1 h
1 hHoney Hot Chicken Tenders
receta de
Jordan Ramsy 👩🏾🍳
@jordanramsy
2 recetas
2 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
chicken tenders (trimmed)Carne700 g
seasoning blend (divided)Especias30 g
olive oilDespensa15 ml
buttermilkLácteos480 ml
hot sauce (adjust to spice preference)Despensa120 ml
flourCereales480 g- baking powderDespensa30 g
black pepper (ground)Especias5 g
garlic powderEspecias8 g- onion powderEspecias8 g
- Nashville seasoning blendEspecias15 g
- frying oil (for deep frying)Despensa1 litro
butterLácteos30 g
honeyDespensa60 ml- ranch dressing (for serving)Despensa120 ml
por ración
Nutrición
878kcal
- Carbohidratos
- 105 g
- Proteínas
- 41 g
- Grasas
- 33 g
lo que usará
Utensilios
Bol ×2
Sartén
Cazo
Termómetro de cocina
Pinzas de cocina
paso a paso
Preparación
- Paso 1
Marinate the chicken
- Add the seasoning blend to the chicken tenders
- Add the olive oil to bind it together
- Pour in the buttermilk and the hot sauce, then add the rest of the seasoning blend
- Paso 2
Make the flour mixture
- Combine the flour, baking powder, black pepper, garlic powder, onion powder and Nashville seasoning blend
- Paso 3
Bread the tenders
- Dip each tender in the buttermilk, then in the flour, back in the buttermilk and back in the flour, twice in total
- Let the breaded tenders rest so the breading holds
- Paso 4
Fry the tenders
- Heat the oil to 350 degrees
- Cook the tenders until golden brown
- Paso 5
Make the honey hot sauce
- Melt the butter with the honey and hot sauce
- Cook it down
- Paso 6
Coat and serve
- Pour the sauce all over the tenders and toss them
- Serve with ranch
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