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Hot Honey Chicken Bites
Entrante

Hot Honey Chicken Bites

30 minPara 4Nutri-Score D€€
Adaptar esta receta

lo que necesita

Ingredientes

4 personas
  • boneless chicken (cut into bite-sized pieces)Carne500 g
  • paprika (ground)Especias7,5 g
  • chilli powderEspecias5 g
  • cumin seedsEspecias5 g
  • garam masalaEspecias2,5 g
  • sea saltEspecias2,5 g
  • oregano (dried)Especias2,5 g
  • black pepper (ground)Especias2,5 g
  • flourCereales120 g
  • honeyDespensa30 ml
  • tamarind sauceDespensa30 ml
  • chilli sauceDespensa30 ml
  • chilli flakesEspecias2 g
  • parsley (chopped)Frutas y verduras10 g
  • oil (for frying)Despensa500 ml

por ración

Nutrición

357kcal

Carbohidratos
28 g
Proteínas
28 g
Grasas
15 g
Adaptar utensilios

lo que usará

Utensilios

  • Bol ×2
  • Sartén
  • Cazo
  • Espumadera

paso a paso

Preparación

  1. Season the chicken

    • Cut the boneless chicken into bite-sized pieces.
    • Mix the paprika, chilli powder, cumin seeds, garam masala, sea salt, oregano and black pepper, then coat the chicken with the spices.
    Paso 1
  2. Coat in flour

    • Toss the seasoned chicken in the flour until evenly coated.
    Paso 2
  3. Fry the chicken

    • Heat the oil and fry the chicken bites until golden brown and crispy.
    • Drain on kitchen paper.
    Paso 3
  4. Make the hot honey glaze

    • In a saucepan, heat the honey, tamarind sauce and chilli sauce in equal parts.
    • Add chilli flakes for extra heat and stir to combine.
    Paso 4
  5. Toss and serve

    • Toss the crispy fried chicken in the glaze until well coated.
    • Sprinkle with chopped parsley and serve with chips or on top of rice.
    Paso 5