Plato principal
Jalapeño Popper Chicken Salad
10 minPara 2Nutri-Score B€€
B
10 min
10 minJalapeño Popper Chicken Salad
receta de
Protein Snack Queen
@proteinsnackqueen
3 recetas
4 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
shredded chicken breast (cooked, from rotisserie chicken)Carne140 g- turkey bacon (cooked, chopped into small bits)Carne2 piezas
light Mexican cheese blend (shredded)Lácteos100 g
jalapeños (chopped (up to 30 g if you like it spicy))Frutas y verduras20 g- green onions (chopped (red onion works too))Frutas y verduras2 piezas
- fat-free Greek yogurtLácteos120 g
light mayonnaiseDespensa15 ml
garlic powderEspecias2 g
ranch seasoningEspecias5 g
por ración
Nutrición
284kcal
- Carbohidratos
- 6 g
- Proteínas
- 38 g
- Grasas
- 12 g
lo que usará
Utensilios
Bol
paso a paso
Preparación
- Paso 1
Combine the ingredients
- In a large bowl, add the shredded chicken, chopped turkey bacon, Mexican cheese blend, chopped jalapeños and green onions.
- Add the Greek yogurt, light mayonnaise, garlic powder and ranch seasoning.
- Paso 2
Mix and serve
- Mix everything together until evenly combined.
- Enjoy as is, on toast, with crackers, or in a lettuce or regular wrap.
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