Plato principal
Lemon Pepper Wings
45 minPara 4Nutri-Score C€€
C
45 min
45 minLemon Pepper Wings
receta de
Lindsey Eats
@lindseyeatsla
5 recetas
5 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
chicken wings (separated into flats and drumettes, patted dry)Carne1 kg
olive oilDespensa30 ml
lemon pepper seasoningEspecias20 g
black pepper (freshly ground)Especias3 g
saltEspecias6 g
garlic powderEspecias4 g
lemon (zested and cut into wedges)Frutas y verduras1 pieza
butter (melted)Lácteos40 g
por ración
Nutrición
596kcal
- Carbohidratos
- 3 g
- Proteínas
- 48 g
- Grasas
- 44 g
lo que usará
Utensilios
Horno
Bandeja de horno
Bol
Pinzas de cocina
paso a paso
Preparación
- Paso 1
Preheat the oven
- Preheat the oven to 200 °C and line a baking tray.
- Paso 2
Season the wings
- Pat the wings dry in a bowl.
- Toss with the oil, lemon pepper seasoning, black pepper, salt, garlic powder and lemon zest until evenly coated.
- Paso 3
Bake the wings
- Spread the wings in a single layer on the tray.
- Bake until golden and cooked through, turning halfway.
- Paso 4
Finish with lemon butter
- Brush the hot wings with the melted butter.
- Squeeze over the lemon wedges and serve.