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Peach and Burrata Salad
Entrante

Peach and Burrata Salad

15 minPara 2Nutri-Score B€€
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lo que necesita

Ingredientes

2 personas
  • peaches (ripe, sliced into wedges)Frutas y verduras2 piezas
  • burrata (drained at room temperature)Lácteos250 g
  • cherry tomatoes (halved)Frutas y verduras150 g
  • fresh basil (leaves torn)Frutas y verduras10 g
  • olive oil (extra virgin)Despensa30 ml
  • balsamic glaze (for drizzling)Despensa15 ml
  • flaky saltEspecias2 g
  • black pepper (freshly ground)Especias1 g

por ración

Nutrición

328kcal

Carbohidratos
17 g
Proteínas
11 g
Grasas
24 g
Adaptar utensilios

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Utensilios

  • knife
  • serving platter

paso a paso

Preparación

  1. Prepare the fruit and tomatoes

    • Slice the peaches into wedges.
    • Halve the cherry tomatoes.
    Paso 1
  2. Assemble the salad

    • Arrange the peach wedges and cherry tomatoes on a platter.
    • Tear the burrata over the top and scatter with basil leaves.
    Paso 2
  3. Dress and serve

    • Drizzle with olive oil and balsamic glaze.
    • Season with flaky salt and black pepper and serve right away.
    Paso 3