Sauce
3 Copycat Sauces & Frosting (Heinz BBQ, Cinnabon Frosting, Panda Express Orange Sauce)
15 minPour 6Nutri-Score D€
D
15 min
15 min3 Copycat Sauces & Frosting (Heinz BBQ, Cinnabon Frosting, Panda Express Orange Sauce)
recette de
Cooking Mystery
@cookingmystery3
3 recettes
3 imports
0 fois cuisinée
ce qu’il vous faut
Ingrédients
ketchup (ready to use)Épicerie240 ml- brown sugar (packed)Épicerie60 g
apple cider vinegar (splash)Épicerie15 ml
cream cheese (softened)Produits laitiers200 g- powdered sugar (sifted)Épicerie120 g
- vanilla extract (splash)Épicerie5 ml
soy sauce (ready to use)Épicerie60 ml
honey (liquid)Épicerie60 ml
garlic (minced)Fruits et légumes2 morceaux- sesame oil (splash)Épicerie10 ml
par portion
Nutrition
188kcal
- Glucides
- 29 g
- Protéines
- 2 g
- Lipides
- 7 g
ce que vous utiliserez
Ustensiles
Saladier ×3
Fouet
pas à pas
Préparation
- Étape 1
Make the Heinz-style BBQ sauce
- Mix the ketchup with the brown sugar in a bowl.
- Stir in the apple cider vinegar until smooth.
- Étape 2
Make the Cinnabon-style frosting
- Mix the cream cheese with the powdered sugar in a bowl.
- Stir in the vanilla extract until creamy and smooth.
- Étape 3
Make the Panda Express-style orange sauce
- Mix the soy sauce with the honey in a bowl.
- Add the minced garlic and the sesame oil and stir to combine.