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Boisson

Apple Butter Smoked Old Fashioned

10 minPour 1Nutri-Score E€€
Adapter cette recette

ce qu’il vous faut

Ingrédients

1 personne
  • apple butter (combined with hot water to make a syrup)Épicerie30 g
  • water (hot)Autres8 ml
  • bourbonBoissons60 ml
  • Angostura bitters (about 3 dashes)Boissons5 ml
  • cinnamon bitters (about 3 dashes)Boissons5 ml
  • apple ciderBoissons15 ml
  • cinnamon stick (one for smoking the glass, one for garnish)Épices2 morceaux
  • apple (sliced, for garnish)Fruits et légumes3 morceaux
  • ice (cubes)Autres200 g

par portion

Nutrition

92kcal

Glucides
22 g
Protéines
1 g
Lipides
0 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • mixing tin
  • bar torch
  • bar spoon
  • jigger

pas à pas

Préparation

  1. Make the apple butter syrup

    • Combine the apple butter with the hot water and stir until smooth and pourable.
    Étape 1
  2. Mix the cocktail

    • Add the apple butter syrup, bourbon, apple cider and both bitters to the mixing tin.
    • Fill with ice and stir until well chilled.
    Étape 2
  3. Smoke the glass

    • Light a cinnamon stick with the bar torch and smoke the inside of the glass.
    • Fill the smoked glass with ice.
    Étape 3
  4. Serve

    • Strain the cocktail over the ice.
    • Garnish with apple slices and a cinnamon stick.
    Étape 4