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Dense Bean Steak Chimichurri Salad
Plat

Dense Bean Steak Chimichurri Salad

40 minPour 4Nutri-Score B€€
Adapter cette recette

ce qu’il vous faut

Ingrédients

4 personnes
  • steak (seasoned with salt, pepper and garlic powder)Viandes400 g
  • salt (for the steak and the peppers)Épices4 g
  • black pepper (for the steak and the peppers)Épices2 g
  • garlic powder (for the steak and the dressing)Épices6 g
  • red bell peppers (whole, air-fried then chopped)Fruits et légumes2 morceaux
  • olive oil (for the peppers and the dressing)Épicerie60 ml
  • chickpeas (canned, drained and rinsed)Épicerie240 g
  • Great Northern beans (canned, drained and rinsed)Épicerie240 g
  • tomatoes (chopped)Fruits et légumes200 g
  • shallot (sliced)Fruits et légumes1 morceau
  • fresh mozzarella balls (drained)Produits laitiers200 g
  • parsley (chopped)Fruits et légumes15 g
  • cilantro (chopped)Fruits et légumes15 g
  • basil (chopped)Fruits et légumes10 g
  • lemon juice (juice of one lemon)Fruits et légumes30 ml
  • red wine vinegarÉpicerie30 ml
  • oregano (dried)Épices3 g

par portion

Nutrition

430kcal

Glucides
26 g
Protéines
30 g
Lipides
23 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Friteuse à air
  • Poêle
  • Saladier
  • Passoire

pas à pas

Préparation

  1. Season the steak

    • Season the steak with salt, pepper and garlic powder.
    • Preheat a pan over high heat.
    Étape 1
  2. Air-fry the peppers

    • Toss the red peppers with olive oil, salt and pepper.
    • Air-fry at 190 °C until softened and lightly charred.
    Étape 2
  3. Cook the steak

    • Sear the seasoned steak in the hot pan to your liking.
    • Rest briefly, then cut into small bite-size pieces.
    Étape 3
  4. Prepare the beans and vegetables

    • Drain and rinse the chickpeas and Great Northern beans.
    • Chop the tomatoes and slice the shallot.
    • Drain the mozzarella balls and chop the parsley, cilantro and basil.
    Étape 4
  5. Make the dressing

    • Whisk the lemon juice, red wine vinegar, olive oil, garlic powder, oregano, salt and pepper.
    Étape 5
  6. Assemble the salad

    • Chop the air-fried peppers and add them to the bowl with the beans, tomatoes, shallot, mozzarella and herbs.
    • Add the steak, pour over the dressing and toss well.
    Étape 6