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Garlic Butter Grilled Cheese with Mozzarella and Sharp Cheddar
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Garlic Butter Grilled Cheese with Mozzarella and Sharp Cheddar

15 minPour 1Nutri-Score D€
Adapter cette recette

ce qu’il vous faut

Ingrédients

1 personne
  • sourdough bread (sliced)Boulangerie2 morceaux
  • garlic butter (softened)Produits laitiers30 g
  • mozzarella cheese (sliced or grated)Produits laitiers60 g
  • sharp cheddar (sliced or grated)Produits laitiers60 g
  • parsley (chopped)Fruits et légumes5 g

par portion

Nutrition

813kcal

Glucides
70 g
Protéines
32 g
Lipides
45 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Gril
  • Spatule

pas à pas

Préparation

  1. Butter the bread

    • Spread garlic butter on the inside and outside of the sourdough slices.
    Étape 1
  2. Fill the sandwich

    • Layer the mozzarella and sharp cheddar between the buttered slices.
    Étape 2
  3. Grill the sandwich

    • Place the sandwich on the hot grill.
    • Flip it once the underside is golden and the butter is sizzling.
    • Grill until the bread is crisp and the cheese is melted.
    Étape 3
  4. Finish and serve

    • Sprinkle chopped parsley over the grilled cheese and serve hot.
    Étape 4