Mash the bananas

• Add the ripe bananas to a bowl and mash them really well.

Mix in the wet ingredients

• Add the eggs and mix until combined.
• Stir in the vanilla and the honey or maple syrup if using.

Add the dry ingredients

• Add the oat flour, baking powder, baking soda, salt, cinnamon and protein powder.
• Stir everything together until just combined.

Fold in the chocolate chips

• Add the chocolate chips and mix again.

Fill the pan

• Line a loaf pan with parchment paper or lightly grease it.
• Spread the batter evenly into the pan and sprinkle a few extra chocolate chips on top.

Bake

• Bake at 180 °C until a toothpick comes out clean.

Slice and serve

• Let the loaf cool, then cut into slices and enjoy.