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Honey Garlic Salmon Bites
Plat

Honey Garlic Salmon Bites

25 minPour 2Nutri-Score B€€
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Ingrédients

2 personnes
  • salmon (cut into cubes)Poissons300 g
  • olive oilÉpicerie5 ml
  • Old Bay seasoningÉpices8 g
  • garlic panko breadcrumbsBoulangerie50 g
  • paprikaÉpices14 g
  • olive oil sprayÉpicerie5 ml
  • honeyÉpicerie30 ml

par portion

Nutrition

365kcal

Glucides
23 g
Protéines
32 g
Lipides
17 g
Adapter les ustensiles

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Ustensiles

  • Friteuse à air
  • Saladier ×2
  • plate

pas à pas

Préparation

  1. Cube and season the salmon

    • Cut the salmon into cubes.
    • Place the salmon in a bowl with the olive oil and Old Bay seasoning and toss to coat.
    Étape 1
  2. Prepare the coating

    • Put the garlic panko breadcrumbs in a bowl.
    • Spread the paprika on a small plate.
    Étape 2
  3. Coat the salmon bites

    • Toss the salmon bites in the breadcrumbs until evenly coated.
    • Gently press each bite into the paprika.
    Étape 3
  4. Air fry the bites

    • Spray the bites with olive oil spray.
    • Air fry at 190 °C until crisp, shaking the basket halfway.
    Étape 4
  5. Glaze with honey

    • Drizzle the honey over the hot salmon bites and toss to coat.
    Étape 5